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Xylitol, the sweetener that's good for your teeth!!!

So what is Xylitol you ask?

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Lasting Impressions Dental has had a look into what all the hype is about relating to this natural sweetener called Xylitol. Read on to find out about the benefits of Xylitol and your dental health.

 

Xylitol is a natural sweetener that has many benefits not only for your overall health but also for your teeth. Pure xylitol is a white crystalline substance that looks and tastes like sugar and is 100% sugar free. It is 100% natural and is derived from some fruits and vegetables. Some xylitol products contain fillers or other sweeteners that are not natural so you need to be careful and read the label when purchasing to ensure you are getting 100% xylitol. It is usually best to purchase these products from the health food store.  Xylitol is great to use in place of sugar as it is 100% natural, it is low GI and it is great for your teeth as studies have shown it can help prevent tooth decay. So it is great for your teeth and for your waist line! Sound too good to be true? Read on to find out more on this fantastic product.

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 How does a natural sweetener help your teeth? We are always being told that sweeteners such as cane sugar and honey for example are bad for our teeth and cause tooth decay so how can it be that xylitol is good for your teeth and fights tooth decay?

 This information was sourced from http://www.xylitol.org visit the website to get more information on xylitol.

Why does xylitol help protect teeth from cavities?

Sugar feeds bacteria in your mouth, causing them to multiply rapidly. This metabolic process produces acids that cause cavities to begin to form. When you use xylitol gum or mints, the acid attack that would otherwise last for over half an hour is stopped. Because the bacteria in the mouth causing caries are unable to ferment xylitol in their metabolism, their growth is reduced. The number of acid-producing bacteria may fall as much as 90%. Since no acid is formed, the pH of saliva does not fall.

 

How long does the protection last?

Studies show the xylitol effect on teeth is long-lasting and possibly permanent. Low decay rates persist even years after the trials have been completed. In addition to starving harmful bacteria of their food source, use of xylitol raises the pH of saliva in the mouth. When pH is above 7, calcium and phosphate salts in saliva start to precipitate into those parts of enamel where they are lacking. For this reason, use of xylitol has demonstrated not only a dramatic reduction in new tooth decay, it also has shown the arrest and even some reversal of existing dental caries.

 

 

The Xylitol difference for teeth

Tooth decay happens when bacteria in your mouth consume the sugars we eat. When you eat food containing ordinary sugar (sucrose), it gives bacteria on your teeth energy, allowing them to multiply and start making acids that can eat away the enamel on the teeth. This “acid attack” causes tooth decay and cavities to begin to form.

Xylitol is a natural sweetener derived from the fibrous parts of plants. It does not break down like sugar and can help keep a neutral pH level in the mouth. Xylitol also prevents bacteria from sticking to the teeth. This is how it protects the teeth from tooth decay. With Xylitol, the acid attack that would otherwise last for over half an hour is stopped. Most people are not aware of this benefit because such a claim makes xylitol into a drug, crossing a boundary not allowed by the Food and Drug Administration.

Less bacteria, less acid – healthier teeth!

Because the bacteria in the mouth that are causing cavities are unable to digest xylitol, their growth is greatly reduced. The number of acid-producing bacteria may fall as much as 90%. No acid is formed because the pH of saliva and plaque does not fall. After taking xylitol, the bacteria do not stick well on the surface of the teeth and as a result, the amount of plaque decreases.

 

Is xylitol a drug?

NO – it is a 100% natural product, a sweetener that occurs naturally. It can be found in berries, fruit, vegetables and mushrooms. It also occurs naturally in our bodies – in fact, an average size adult manufactures up to 15 grams of xylitol daily during normal metabolism.

Pure xylitol is a white crystalline substance that looks and tastes like sugar. On food labels, xylitol is classified broadly as a carbohydrate and more narrowly as a polyol or sugar alcohol; however, xylitol is considered a “sugar-free” sweetener.

In addition, some xylitol products contain ingredients, fillers or other sweeteners that are not natural. These are not recommended for those seeking the benefits of an all-natural product like xylitol.

How does xylitol differ from other sweeteners?

First, xylitol is all natural, not an artificial chemical like aspartame, sucralose and Splenda®. Chemically speaking, xylitol differs from other sweeteners such as sorbitol, fructose and glucose because its molecule has five, instead of six, carbon atoms. Most bacteria and yeast in the mouth are unable to make use of xylitol.

It is much sweeter than sorbitol, for instance. While it contains about 40% fewer calories than sugar, xylitol’s sweetening power is the same as that of sucrose (table sugar). Xylitol is an important supplement because it may help to reduce the risk of tooth decay, and everyone interested in healthy teeth should be familiar with its properties and effects.

Is xylitol safe?

Absolutely! In 1983, a joint expert committee of the World Health Organization and the Food and Agriculture Organization of the United Nations confirmed that xylitol is a safe sweetener for foods. The U.S. Food and Drug Administration also confirmed this fact in 1986.

Can diabetics use xylitol?

The body does not require insulin to metabolize xylitol. For this reason polyols like xylitol produce a lower glycemic response than sucrose or glucose. This has made xylitol a widely used sweetener for the diabetic diet in some countries. If you do have diabetes, however, it’s important to consult your doctor or diet professional before incorporating xylitol into your daily diet.

How much xylitol should you use?

Xylitol is a natural and convenient way of supplementing daily dental care. Research shows that a mere 6g to 10g day is enough. Xylitol should be chewed immediately after a meal or a snack. If you eat more snacks, you of course need more frequent help from xylitol.

Is it possible to replace daily teeth cleaning with xylitol usage?

A healthy mouth and teeth are an important part of vigorous everyday life. That is why it is important to take good care of them. To keep a beautiful and healthy smile brush your teeth daily and visit your dentists regularly.

How can I find products with xylitol?

Just visit our Products section! As an educational website, Xylitol.org provides information about a wide range of products that contain xylitol, Our rating system shows which products contain sufficient amounts of xylitol to be effective and all-natural ingredients.

When was xylitol discovered?

Xylitol was discovered almost simultaneously by German and French chemists in the late 19th century and has been used extensively in Europe since World War II. Its dental significance was researched in Finland in the early 1970’s, when scientists showed it had significant dental benefits. In Finland, Sweden, Japan and many other countries, xylitol is widely used in candy, gum and oral care products. While xylitol is fairly new in the U.S. market, its use is rapidly increasing as more people become aware of its unique health benefits.

What are the other health benefits of xylitol?

First, you are doing your body a big favour by substituting more xylitol for sugar in your diet. While xylitol is just as sweet as table sugar (sucrose), it has about 40% fewer calories and 75% fewer carbohydrates. Xylitol also won’t raise your blood sugar like regular sugar does, putting tremendous strain on your system, causing negative health effects.

Xylitol has also been proven to inhibit the growth of bacteria. Research shows that this effect enables xylitol to help prevent bacteria and irritants from adhering to upper respiratory passages when used as a nasal wash. Studies have also shown that 8 grams of xylitol, taken orally every day, prevented about 40% of ear infections. For more information on these and other benefits, visit our Medical section.

Is it dangerous to swallow gum with xylitol?

No, it is not – but xylitol chewing gum, like other chewing gum, is not meant to be swallowed. If it does get swallowed, it will be transported naturally among other food through intestines. The best way to dispose of your chewing gum is to wrap in a piece of paper and throw it in a waste basket.

Is xylitol toxic to dogs?

Many dog owners are aware that chocolate, coffee, and grapes are toxic to dogs, but are aware of the risk from ingesting the common natural sweetener, xylitol? Xylitol is a natural sweetener that is found in a variety of products, including chewing gum, toothpaste, mints, floss, candy, chewable vitamins, and sugar-free baked goods. While xylitol offers many health benefits to humans, it can be deadly to dogs and should not be fed to any pets.

Ingesting 100 milligram of xylitol per kilogram of bodyweight may cause a rapid release of the hormone insulin, causing a sudden decrease in blood glucose (potentially life-threatening hypoglycemia, low blood sugar) for dogs. The drop in blood sugar occurs within 15 minutes, while the symptoms of hypoglycemia (vomiting, depression, loss of coordination, seizures, or coma are all possible symptoms) may be seen within 30 minutes after the dog consumes the xylitol-containing product. Exposure to higher doses of xylitol may possibly result in fatal liver failure in some dogs.

Repairing damaged enamel

Research has shown that the use of xylitol also helps repair damage to the enamel. Saliva in itself protects the mouth and teeth. Stimulated saliva in particular contains all the components needed to repair early cavities. If sugar is only taken a couple of times a day, the saliva can do the job alone. But most people take sugar so often that the mouth’s own defensive tools are not enough.

Saliva that has xylitol is more alkaline than saliva stimulated by other sugar products. After taking xylitol products, the concentration of basic amino acids and ammonia in saliva and plaque may rise, and plaque pH rises as well. When pH is above 7, calcium and phosphate salts in saliva start to move into those parts of enamel that are weak. Therefore, soft, calcium-deficient enamel sites begin to harden again.

While reversing a rising trend of negative health and high health-care costs won’t happen overnight, improving your own health can begin sooner than later, and xylitol can have a significant influence on that trend.

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Why Use Xylitol?

It’s effective.

Studies using xylitol as either a sugar substitute or a small dietary addition have demonstrated a dramatic reduction in new tooth decay, along with arrest and even some reversal of existing dental caries. This xylitol effect is long-lasting and possibly permanent. Low decay rates persist even years after the trials have been completed.

It’s 100% natural.

Xylitol is not an artificial substance, but a normal part of everyday metabolism. 
Xylitol is widely distributed throughout nature in small amounts.

It’s safe.

In the amounts needed to prevent tooth decay (less than 15 grams per day), xylitol is safe for everyone.
 The World Health Organization has given xylitol its safest rating for food additives.

It’s convenient to use.

Xylitol can be conveniently delivered to your teeth via chewing gum, tablets, or even candy. You don’t need to change your normal routine to make room for Xylitol.

It tastes great!

Xylitol is a health regimen that doesn’t require iron willpower or discipline. Xylitol tastes so good, using it becomes automatic, for both adults and children.

This information was sourced from http://www.xylitol.org visit the website to get more information on xylitol.

 

More info on xylitol:

http://www.epicdental.com/t-what-is-xylitol.aspx

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